PLATTERS

Shrimp Cocktail Platter

Small serves 10-15: $55.99 / Large serves 20 – 25: $120.99

Fresh Jumbo Shrimp with Chef Marks Gourmet Cocktail Sauce. Served with Lemons.

Antipasto Platter

small serves 10 – 15: $45.99 / Large serves 20-25: $79.99

Italian Cold Cuts: Prosciutto, Capocollo, Soppressata, and Genoa Salami. Served with Mixed Olives, Fresh Mozzarella, and Giardiniera.

Fruit and Cheese Platter

small serves 10-15: $75.99 / Large serves 20-25: $102.99

Seasonal fruit served with a variety of gourmet cheeses, and Assorted Crackers.

Beef Tenderloin

small Serves 10-15…. $114.99 / large serves 20- 25…. $165.99

Garlic and Herb Crusted, cooked to a perfect medium-rare. Served with a creamy Horseradish Sauce.

CHEF MARK’S FRESH FROZEN SOUPS

$ 10.99 per Quart

Minestrone

Chicken Noodle

Clam Chowder

Corn chowder

Potato Leek

Wild Rice and Ham

French Onion

salads, spreads & Prepared MealS

LEMON CAPER PASTA SALAD $5.99/LB
ANTIPASTA SALAD $7.99/LB
SPINACH PINE NUT SALAD $6.99/LB
PASTA ALLA CHECCA $6.99/LB
SUPER SALAD WITH KALE $10.99/LB

BASIL OR TOMATO PESTO $3.99/LB
CRAB SPREAD $32.99 /LB
SMOKED SALMON SPREAD $15.99/LB
OLIVE TAPENADE $9.99/LB

PREPARED MAC & CHEESE $5.99/LB
PREPARED CHICKEN MARSALA $9.99/LB
PREPARED MEATLOAF /$8.99/LB