Fresh Handmade Pasta / Hands On
July 30 @ 6:00 pm - 8:00 pm| $99.00
Learn just how easy it is to make fresh pasta by hand. You may never buy dry pasta again! Hand-made linguine, fusilli, cavatelli, and farfelle will be used to make a variety of traditional pasta dishes. A delicious meal from your hard work caps off the evening, complimentary wine included!
All prices are per person. Payment is required to reserve classes.
No refunds, but class credit is available if cancellation is within 7 days of class.
ECS reserves the right to cancel a class if there are not enough participants. In case of cancellation, participants will be notified by email. ECS will offer a refund or class credit towards a future class.