Red Snapper Bahamian Style/Demo
August 5 @ 6:00 pm - 8:00 pm| $99.00
Learn to make a mild red snapper with a tangy mango salsa. Fresh snapper, a mild, flaky fish, is accompanied by Bahamian-style saffron rice with a rich fish stock and delicious baked clams. This tasty class includes dinner and complimentary wine!
All prices are per person. Payment is required to reserve classes.
No refunds, but class credit is available if cancellation is within 7 days of class.
ECS reserves the right to cancel a class if there are not enough participants. In case of cancellation, participants will be notified by email. ECS will offer a refund or class credit towards a future class.